Thursday Night in Asheville:
We went to Carrabba's.  It was incredible!  They also own Outback Steak House, so, you KNOW it's good!

The two menu selections for tonight were:

Melanie had the PRM and I had the CM.

ALSO... I had a side order of scallops.  But check out how they are fixed, minus the shrimp...


Then, of course... a stop at one of the three downtown coffee shops, "World Coffee".
Tonight's origin coffee was Sumatra.

Now... what should we do tomorrow?

John